December 4th is National Cookie Day, and December 22nd is National Cookie Exchange Day. These holiday cookies are an Italian staple.

November 26th is International Cake Day, and we’re baking this seasonal delight.

This recipe calls for simple ingredients and yields such a satisfying taste.

This is sweet and savory Thanksgiving starter!

Have you ever used Thanksgiving leftovers for breakfast? This easy recipe takes turkey and incorporates it into a fluffy frittata with fresh veggies and cheese.

Thanksgiving provides lots of cooked leftovers as well as extra unused ingredients from cooking. This soup makes the most of all the extra ingredients in the fridge as well as leftover turkey!

November 3rd is National Sandwich Day, and we’re saying, go big or go home! This super-sized sandwich is great for feeding big groups with minimal effort.

This banana pudding is the definition of decadence. It starts with a layer of sweet caramel, then fresh bananas, creamy pudding and crisp vanilla wafers, then topped with whipped cream and chocolate chips. It the perfect, sweet finish to end any meal.

Perfect for an elegant dinner party, this Salmon and Avocado Tartare has layers of salmon tartare, avocado puree and a crunchy shaved raw vegetable salad dressed with citrus vinaigrette.

This baked pasta is the definition of Italian comfort food. It's perfect for a casual family dinner and impressive enough to serve to guests.

This is our go-to fall harvest recipe. It highlights the comforting flavors of butternut squash, sage, nutmeg, and amaretto — all rolled with ricotta cheese into rollatini.

This is a classic Italian dish that you can make in advance. It actually tastes better the next day. The extra time allows all the flavors to marry and intensify.

This is like an Italian pot pie. It’s so comforting and perfect for sharing with the whole family!

You would think that adding wholesome ingredients like oats and seeds to a classic chocolate-chip cookie would result in something healthy and boring, but this recipe is far from boring. The end result is a crisp cookie with no shortage of melting chocolate chunks.

This creamy concoction goes down so smooth and is a little pick me up. It incorporates bourbon, crème de cacao, cold-brew, oat milk and honey.

A rye whiskey-based New York sour, perfect for Whiskey Sour Day on August 25th. Yum!

We may be divided when it comes to our favorite flavor but there’s one thing that we can all agree on: pie is perfectly delicious! Bake your own on National Homemade Pie Day on August 1st.

Perfect picnic sandwiches, these pressed Italian picnic sandwiches are great for summer eating, whether a BBQ or a picnic, especially during National Panini Month.

This cake is ready in less than an hour, perfect for those warm days when turning on the oven feels impossible. It's best the day it's made, and kept unrefrigerated.

These pork tenderloins are marinated and grilled in barbecue heaven.